Chillis, especially small ones, can be fiddly to de-seed as my wife found. So she came up with this neat idea to solve the problem. The same technique can be used on cucumbers and baby marrows.
Comments are closed.
Contact Us | Terms of Use | Trademarks | Privacy StatementCopyright © 2009 The Cool Cook. All Rights Reserved.
Powered by WordPress and WordPress Theme created with Artisteer by Michael Sheridan.